Um-Mami Saikoro Steak 500G is made from high-quality beef, featuring a unique coarsely-ground texture. This steak cooks in a matter of minutes and is packed with umami flavor and juiciness,

Crab sticks, krab sticks, imitation crab meat or seafood sticks are a type of seafood made of starch and finely pulverized white fish that has been shaped and cured to

Naruto Maki is an iconic Japanese fish cake. This processed roll is primarily made of frozen surimi (processed, pureed whitefish). It has chewy texture and is a classic topping for

It is a flying fish roe colored in bright orange. It has a crunchy but soft texture. It is used as a garnish for many types of sushi.

Crab sticks, krab sticks, imitation crab meat or seafood sticks are a type of seafood made of starch and finely pulverized white fish that has been shaped and cured to

Peeled de-vained tail on Vannamei small individually quick frozen shrimp (meaning the shrimp is spread out during the process of being frozen to prevent the shrimp from being stuck together)

Peeled de-vained Vannamei large individually quick frozen shrimp (meaning the shrimp is spread out during the process of being frozen to prevent the shrimp from being stuck together) with 31-40

Chicken Karaage is a Japanese version of fried chicken that is wildly delicious – light, crisp and full of flavor! Satisfy your Karaage cravings with this All-new Um-Mami Japanese Fried

Peeled de-vained Vannamei extra jumbo individually quick frozen shrimp (meaning the shrimp is spread out during the process of being frozen to prevent the shrimp from being stuck together) with

Peeled de-vained tail on Vannamei tiny individually quick frozen shrimp (meaning the shrimp is spread out during the process of being frozen to prevent the shrimp from being stuck together)