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DOUBLE SEAHORSE Tamarind Paste  400 G
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DOUBLE SEAHORSE Tamarind Paste 400 G

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Description
While some cuisines use tamarind paste to make desserts and even candy, in Thai cooking it is used mostly in savory dishes. Classic pad thai sauce is made with tamarind, as are some Thai curries and seafood dishes. It is also known in Indian specialty restaurants. It is also a key ingredient in Worcestershire sauce, contributing to the distinctive tang.
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