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Azuki beans or sometimes written as adzuki beans or red mung beans are small red beans. Perfect for desserts such as sweet red bean soup, fillings for mochi and baked buns and toppings on toast or pancakes. Ideal for matcha sweets, japanese parfait or ice cream toppings. Azuki beans are also linked to several health benefits, ranging from heart health and weight loss to improve digestion and a lower risk of diabetes.
