Stems and pieces is the style of canned mushrooms that consists of units that are predominantly cut or broken portions of the caps and stems of a mushroom. Mushrooms are

A hotter version of Thai Dancer Sriracha Chilli Sauce. Serve traditional Thai Dancer Sriracha Chilli Sauce with seafood or grilled meat dishes, with rice and noodles or snacks such as

Heng's Crispy Prawn Chilli is blended with a secret recipe. Made from finest ingredients which is excellent as condiment and also good for stir frying.

This paper is typically used for plating tempura so it can absorb any excess oil. It is to protect the tableware on which it is used (often unfinished baskets, and

Palm sugar is a sweetener derived from any variety of palm tree. Palm sugar is sometimes qualified by the type of palm, as in coconut palm sugar. While sugars from

Lami Vietnamese Rice Paper Frying is perfect for fried Vietnamese spring rolls that is authentic dish, can be used as wrapper, easy to prepare by quickly dip in water to

Malacca Nyonya cuisine is a fusion of traditional malay and chinese culinary influences coupled with recipes passed down from generations. Meticulous in its preparation, the harmony of selected fresh herbs

Malacca Nyonya cuisine is a fusion of traditional malay and chinese culinary influences coupled with recipes passed down from generations. Meticulous in its preparation, the harmony of selected fresh herbs

Hainanese Chicken Rice is a dish adapted from the late 19th century immigrants of Hainan Province in Southern China who resided on the grounds of Malaysia. Travelling through Malacca as

These thin, crisp, and translucent rice wrappers, imported straight from Vietnam are traditionally used in making fresh Vietnamese spring rolls. To use as a wrapper, quickly dip in water to

Thai Dancer Chili Sauce is especially suitable for all kinds of chicken dishes. The hot spiciness of the red Thai chili peppers is refined with garlic and gives every meat

Colourings or Preservatives Added / Makes 2-3 servings. Mix Satay Sauce Mix with coconut milk. Add vegetable oil. Bring to a boil. Lower heat and simmer. Stir-fry until the oil

Singha is a premium quality lager beer with an ABV of 5% brewed from the finest ingredients with 100% Barley Malt and Saaz Hops - the highest quality hops in