Chili Paste with Soya bean oil is a thick herbal sauce made from soybeans and various grains added. The seasoned soybean paste is ideal for seasoning khao man gai (chicken
A fragrant, all natural, delicious mix of spicy Thai chili peppers and sweet basil leaves. The chilies have high heat, so just a tablespoon will really make you sweat, but
Chinese wheat noodles of Thai Dancer are enriched with egg and very suitable for all your wok dishes. These noodles are yellow due to the addition of turmeric. The cooking
Make your stir-fry dishes more flavorful with our pre-seasoned and pre-thickened ready-to-use stir-fry sauce. Use the sauce straight from the bottle to give an extra-flavor to your stir-fry noodles, meat,
Thai Dancer Chilli Sauce & Garlic is especially suitable for grilled and deep-fried dishes. The hot spiciness of the red Thai chilli peppers is refined with garlic and gives every
Garlic Paste from Thai Dancer is perfect as dip, sauce, marinade or spread for any sandwich. It is pureed garlic cloves with a little bit of oil that has fine
This Asian inspired Ginger Sauce is an exact replica of that famous Benihana sauce you love so much. It’s a memorable and tasty sauce that people wish they could bottle
Thai green curry is rarely eaten solely by itself, and the standard accompaniment is steamed white or brown rice, at the very least. And yet the green curry paste is
Hoisin sauce is a thick, fragrant sauce commonly used in Chinese cuisine as a glaze for meat, an addition to stir fries, or as dipping sauce. It is darkly-colored in
Oyster sauce is made from oyster extracts, sugar, salt and water thickened with corn starch. It’s sweet, salty and rich in umami; that's why the main purpose of oyster sauce
