Cook up with the tradition. Heng’s Traditional Herbal Broth are a delicate dish in Asia that its recipes are easy and its preparation, the harmony of selected fresh herbs and

Malacca Nyonya cuisine is a fusion of traditional malay and chinese culinary influences coupled with recipes passed down from generations. Meticulous in its preparation, the harmony of selected fresh herbs

Heng’s Pineapple Satay Sauce is made from fresh pineapples, and roasted peanuts, blended with spices and fresh ingredients. A special blend giving the traditional peanut sauce a burst of flavor.

Cantonese Steam Ribs are a delicate dish in Asia that its recipes are easy and its preparation, the harmony of selected fresh herbs and spices that lets out the original

Heng's Crispy Seaweed Chilli is blended with a secret recipe. Made from finest ingredients which is excellent as condiment and also good for stir frying.  

Malacca Nyonya cuisine is a fusion of traditional malay and chinese culinary influences coupled with recipes passed down from generations. Meticulous in its preparation, the harmony of selected fresh herbs

Level up your fried chicken into authentic Asian taste! Heng’s Fried Chicken Mix is not your typical coating for your fried chicken. It has the aroma and fragrance of Prawns

Malacca Nyonya cuisine is a fusion of traditional malay and chinese culinary influences coupled with recipes passed down from generations. Meticulous in its preparation, the harmony of selected fresh herbs

Emperor Chicken is a delicate dish in Asia that its recipes are easy and its preparation, the harmony of selected fresh herbs and spices that lets out the original Asian