Crab sticks, krab sticks, imitation crab meat or seafood sticks are a type of seafood made of starch and finely pulverized white fish that has been shaped and cured to
Crab sticks, krab sticks, imitation crab meat or seafood sticks are a type of seafood made of starch and finely pulverized white fish that has been shaped and cured to
Crab sticks, krab sticks, imitation crab meat or seafood sticks are a type of seafood made of starch and finely pulverized white fish that has been shaped and cured to
Naruto Maki is an iconic Japanese fish cake. This processed roll is primarily made of frozen surimi (processed, pureed whitefish). It has chewy texture and is a classic topping for
Colourings or Preservatives Added / Makes 2-3 servings. Mix Satay Sauce Mix with coconut milk. Add vegetable oil. Bring to a boil. Lower heat and simmer. Stir-fry until the oil
Singha is a premium quality lager beer with an ABV of 5% brewed from the finest ingredients with 100% Barley Malt and Saaz Hops - the highest quality hops in
While some cuisines use tamarind paste to make desserts and even candy, in Thai cooking it is used mostly in savory dishes. Classic pad thai sauce is made with tamarind,
ChaTraMue's Thai Mixed Coffee is selected from high quality coffee seeds which are then carefully roasted in order to have aromatic, strong yet soothing coffee. It can be mixed with
Thai Dancer Sriracha Chilli Sauce consists mainly of sun-ripened Thai chilli peppers refined with garlic, sugar and vinegar. The taste of the sauce can be described as slightly sweet. Serve
Thai green curry is rarely eaten solely by itself, and the standard accompaniment is steamed white or brown rice, at the very least. And yet the green curry paste is
Thai green curry is rarely eaten solely by itself, and the standard accompaniment is steamed white or brown rice, at the very least. And yet the green curry paste is such a versatile base that it can be added to many dishes like noodles, to soups and as a marinade for fish but with a bit of preparation or adaptation.
ChaTraMue’s 3-in-1 Milk Green Tea is selected from fresh green tea leaves, blended with fresh milk in an instant form. Only hot water is needed to be added, this quick
A hotter version of Thai Dancer Sriracha Chilli Sauce. Serve traditional Thai Dancer Sriracha Chilli Sauce with seafood or grilled meat dishes, with rice and noodles or snacks such as
There are different kinds of black pepper sauce. Some are for stir fried and some serve as a sauce with rice and meat. This black pepper sauce recipe is kind
Tom Yum is one of the most popular and famous Thai soups with a hot and sour taste. Usually, this soup is prepared with giant shrimp, but meat variations are